Colour
Violety-red with touches of purple.
Casablanca Valley, characterised by its maritime influence, with misty mornings. The soil is loamy clay with a granitic base.
100% Pinot Noir
Casablanca Valley
Violety-red with touches of purple.
Forest fruits, strawberries and blackberries, with hints of blackcurrant.
Very fresh and elegant, with silky tannins and touches of chocolate.
12° C – 14° C.
Aperitif, Japanese dishes.