Maipo Valley, where a Mediterranean climate is predominant and where deep soils with a large presence of stones and sand give us complex and very elegant wines. The grapes are harvested manually.
The bunches have small grapes with a large concentration of aromas and flavors.
The vinification process is by optical selection of the grapes; then a 5-day cold maceration takes place, before proceeding with the alcoholic fermentation. The wines are then pressed in hydraulic presses, and later stored in French casks of first and second use for 24 months.
VariedadCabernet Sauvignon 55% / Cabernet Franc 15% / Carmenère 15% Petit Verdot 10% / Carignan 5%
OrigenValle de Maipo
Deep red with black tones, very attractive.
Red fruits, with notes of coffee, leather, cassis and spices.
Potent tannins with a great structure and long finish. Very elegant and complex.
17° C
Valle del Maipo, donde predomina un clima mediterráneo y donde los suelos profundos con una gran presencia de piedras y arena nos dan vinos complejos y muy elegantes. Las uvas se cosechan manualmente.
